Chew
Chew
It's all crunchy when I chew on it.
This one's made by Okaa-san.
It's got the taste of dashi to it.
dashi: soup stock made from fish and kelp.
This one's made by otou-san.
Try to guess who made them.
Tasting tamagoyaki!?
Let's play with tasting tamagoyaki today.
tamagoyaki = fried eggs
Miho.
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